Munich malt
The malt backbone. Rich, rounded grain character gives Festbier its depth.
The story
German roots.
Oak Cliff spirit.
Festbier starts with a German tradition: a lager with plenty of malt character and a finish that stays light. Munich and Vienna malts set the tone, with Spalt hops and lager yeast bringing it together.
Here in Oak Cliff, it belongs at a long table with familiar faces and room for someone new. A seasonal beer for the neighborhood we call home.
Come by Tyler Station
